Burdock, George A. <br/><br/>
Fenaroli's handbook of flavor ingredients  [electronic resource]. 
 Handbook of flavor ingredients  Flavor ingredients 

 - 6th ed. /  George A. Burdock. 
 - Boca Raton :  Taylor & Francis,  2010. 
 - xxiv, 2135 p. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
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<br/><br/><label>Subjects--Topical Terms: </label><br/>Flavoring essences--Handbooks, manuals, etc.<br/>Food additives--Handbooks, manuals, etc.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TP418  / .B86 2010