McGee, Harold  <br/><br/>
On Food And Cooking - The Science And Lore Of The Kitchen 

 -  Scribner  2004 
<br/><br/><label>ISBN: </label>0684800012 9780684800011 
<br/><br/><label>LC Class. No.: </label>TX911.3 .M44 2004 
<br/><br/><label>Dewey Class. No.: </label>641.5 MCG