Fruit juices :  extraction, composition, quality and analysis / 
edited by Gaurav Rajauria, Brijesh K. Tiwari. 
 - 1 online resource (910 pages) :  illustrations (some color), tables, graphs 
<br/><br/>Includes bibliographical references at the end of each chapters and index. 
<br/><br/><label>ISBN: </label>9780128024911 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit juices.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TP562  / .F785 2018 
<br/><br/><label>Dewey Class. No.: </label>663.63