TY  - BOOK
AU  - Troy,D.J.
TI  - 63rd International congress of meat science and technology: nurturing locally, growing globally 
AV  - TS1962 .S598 2017
U1  - 664.907 23
PY  - 2017///
CY  - Wageningen, Netherlands
PB  - Wageningen Academic Publishers
KW  - Meat
KW  - Quality
KW  - Congresses
KW  - Microbiology
KW  - Meat industry and trade
KW  - Electronic books
N1  - Includes bibliographical references at the end of each chapters and index
UR  - https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=5056844
ER  -