TY  - BOOK
AU  - Aliani,Michel
AU  - Eskin,N.A.M.
TI  - Bitterness: perception, chemistry and food processing 
AV  - TX546 .B588 2017
U1  - 664.07 23
PY  - 2017///
CY  - Hoboken, New Jersey
PB  - IFT Press, Wiley Blackwell
KW  - Bitterness (Taste)
KW  - Electronic books
N1  - Includes bibliographical references at the end of each chapters and index
UR  - https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4825799
ER  -