TY  - BOOK
AU  - Charlebois,Sylvain
TI  - Food safety, risk intelligence and benchmarking
AV  - TP373.5 .C43 2017
U1  - 363.19/26 23
PY  - 2017///
CY  - Chichester, UK, Hoboken, NJ
PB  - John Wiley & Sons
KW  - Food
KW  - Safety measures
KW  - Quality
KW  - Food industry and trade
KW  - Securtiy measures
KW  - International cooperation
KW  - Risk management
KW  - Food adulteration and inspection
KW  - Benchmarking (Management)
KW  - Electronic books
N1  - Includes bibliographical references and index
UR  - https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4771470
ER  -