Zoladz, Marcia, <br/><br/>
Rio de Janeiro :  a food biography / 
Marcia Zoladz. 
 - 1 online resource (147 pages) 
 - The big city food biography series .
<br/><br/>Includes bibliographical references and index. 
<br/><br/>The material resources : land, water, and air -- Food in a Carioca way : the first inhabitants -- What is the food legacy of later immigration? -- Markets and retailing -- Restaurants and eating out in the city -- Historic cookbooks, how to follow the history of the recipes. 
<br/><br/><label>ISBN: </label>9781442252325 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--History.--Brazil--Rio de Janeiro<br/>Restaurants--Brazil--Rio de Janeiro--Guidebooks.<br/>Food industry and trade--History.--Brazil--Rio de Janeiro<br/>Cooking--History.--Brazil--Rio de Janeiro
<br/><br/><label>Subjects--Geographic Terms: </label><br/>Rio de Janeiro (Brazil)--History.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TX360.B73  / R458 2016 
<br/><br/><label>Dewey Class. No.: </label>394.1/2098153