Muscle et viande de ruminant  [electronic resource] / 
Dominique Bauchart, Brigitte Picard, coordinateurs. 
 - Versailles :  Editions Qu,  2010. 
 - xiii, 292 p. :  ill. 
 - Collection syntheses,  1777-4624 .
 - Collection Syntheses (Versailles, France) .
<br/><br/>Includes bibliographical references. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat--Quality--France.<br/>Meat industry and trade--France.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TS1960  / .M87 2010