TY  - BOOK
AU  - Choffnes,Eileen R.
ED  - Institute of Medicine (U.S.).
ED  - Institute of Medicine (U.S.).
ED  - National Academies Press (U.S.)
ED  - ProQuest (Firm)
TI  - Improving food safety through a one health approach: workshop summary 
AV  - RA601.5 .I477 2012
PY  - 2012///
CY  - Washington, D.C.
PB  - National Academies Press
KW  - Foodborne diseases
KW  - United States
KW  - Prevention
KW  - Congresses
KW  - Food contamination
KW  - Food
KW  - Microbiology
KW  - Electronic books
N1  - Includes bibliographical references; Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries
UR  - https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3379019
ER  -