TY  - BOOK
AU  - Veit,Helen Zoe
AU  - Kirk,Erin
TI  - Food in the Civil War era: the North 
T2  - American Food in History
AV  - TX715 .F684 2014
U1  - 641.5973 23
PY  - 2014///
CY  - East Lansing, Michigan
PB  - Michigan State University Press
KW  - Cooking, American
KW  - History
KW  - 19th century
KW  - Sources
KW  - Cookbooks
KW  - United States
KW  - Food
KW  - Civil War, 1861-1865
KW  - Social aspects
KW  - Electronic books
N1  - Includes index
UR  - https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3338357
ER  -