Gabaccia, Donna R.,  1949- <br/><br/>
We are what we eat  ethnic food and the making of Americans /  [electronic resource] : 
Donna R. Gabaccia ; [illustrations by Susan Keller]. 
 - Cambridge, MA :  Harvard University Press,  1998. 
 - 278 p. :  ill. 
<br/><br/>Includes bibliographical references (p. [243]-267) and index. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
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<br/><br/><label>Subjects--Topical Terms: </label><br/>Food habits--United States.<br/>Ethnic food industry--United States.<br/>Ethnic attitudes--United States.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>United States--Social life and customs.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>GT2853.U5  / G33 1998