Stear, Charles A., <br/><br/>
Handbook of breadmaking technology / 
Charles A. Stear. 
 - 1 online resource (852 pages) :  illustrations 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781461523758 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bread.<br/>Baking.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TX769  / .S794 1990 
<br/><br/><label>Dewey Class. No.: </label>664/.7523