Growing good things to eat in Texas profiles of organic farmers and ranchers across the state / [electronic resource] :
by Pamela Walker ; photographs by Linda Walsh.
- 1st ed.
- College Station : Texas A&M University Press, c2009.
- xiii, 167 p. : col. ill, map.
- Texas A & M University agriculture series ; no. 11 .
- Texas A & M University agriculture series ; no. 11. .
Includes index.
Fruit and vegetables -- South Tex organics: Dennis Holbrook's journey from pharmaceutical to organic farming -- Boggy Creek Farm: the art of urban farming -- Tecolote Farm: where the South meets the West -- Animal farm: how Gita Vanwoerden accidentally became a vegetable farmer -- Home sweet farm: making American dreams come true -- Shrimp and meat -- Permian Sea Organics: aquaculture in the desert -- Rehoboth Ranch and Windy Meadows Farm: for the love of god and family -- Ross Farm: learning to listen to the whispers of nature -- Dairy and cheese -- Pure Luck Farm and Dairy: from the first generation to the second -- Full Quiver Farm and Dairy: how the Sams family saved its farm and sustained a way of life.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
9781603443418 (electronic bk.)
Organic farming--Texas. Organic farmers--Texas--Biography. Family farms--Texas.