Gazquez-Abad, Juan Carlos. <br/><br/>
Olive-oil purchase behaviour  culture and food habits /  [electronic resource] : 
Juan Carlos Gazquez-Abad, Martinez-Lopez and Juan Antonio Mondejar-Jimenez. 
 - New York :  Nova Science Publishers, Inc.,  c2010. 
 - 58 p. :  ill. 
 - Novinka Food science and technology .
 - Novinka (Series) Food science and technology. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Food choice research. Aspects influencing olive-oil consumer choice. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
<br/><br/><label>ISBN: </label>9781617283116 (electronic bk.) 
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Olive oil industry.<br/>Olive oil--Purchasing.<br/>Consumer behavior.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>HD9490.5.O462  / G39 2010 
<br/><br/><label>Dewey Class. No.: </label>381/.45664362