Flavonoids biosynthesis, biological effects and dietary sources / [electronic resource] :
Raymond B. Keller, editor.
- New York : Nova Science Publishers, c2009.
- xiv, 347 p. : ill. (some col.).
- Nutrition and diet research progress series .
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.