Evaluation of certain food additives :  seventy-ninth report of the Joint FAO/WHO Expert Committee on Food Additives. / 
World Health Organization. 
 - 1 online resource (x, 124 pages) :  illustrations. 
 - Technical report series (World Health Organization) ;  990 .
 - Technical report series (World Health Organization) ;  990. .
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9789240693562 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food additives.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TX553.A3  / .W675 2015 
<br/><br/><label>Dewey Class. No.: </label>664.06