The sea cucumber apostichopus japonicus :  history, biology and aquaculture / 
edited by Hongsheng Yang, Jean-Francois Hamel, Annie Mercier. 
 - 1 online resource (479 pages). 
 - Developments in Aquaculture and Fisheries Science ;  Volume 39 .
 - Developments in aquaculture and fisheries science ;  Volume 39. .
<br/><br/>Includes bibliographical references at the end of each chapters and index. 
<br/><br/><label>ISBN: </label>9780128004678 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sea cucumbers.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>QL384.H7  / .S433 2015 
<br/><br/><label>Dewey Class. No.: </label>593.96