TY  - BOOK
AU  - Wang,Perry G.
AU  - Vitha,Mark F.
AU  - Kay,Jack F.
TI  - High throughput analysis for food safety
T2  - Chemical Analysis
AV  - RA601 .H54 2014
U1  - 363.19/26 23
PY  - 2014///
CY  - Hoboken, New Jersey
PB  - Wiley
KW  - Food
KW  - Safety measures
KW  - Government policy
KW  - Food adulteration and inspection
KW  - Electronic books
N1  - Includes bibliographical references at the end of each chapters and index
UR  - https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1765098
ER  -