Wu, Linhai, <br/><br/>
Food safety in China :  a comprehensive review / 
Linhai Wu, Dian Zhu. 
 - 1 online resource (377 pages) :  illustrations 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9781482218343 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food adulteration and inspection--China.<br/>Food--Safety measures--Government policy--China.<br/>Food contamination--China.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>TX531  / .W968 2015 
<br/><br/><label>Dewey Class. No.: </label>363.19/260951