TY  - BOOK
AU  - Serna Saldivar,Sergio R.Othon
TI  - Cereal grains: laboratory reference and procedures manual 
T2  - Food Preservation Technology Series
AV  - SB189 .S476 2012
U1  - 664.7078 23
PY  - 2012///
CY  - Boca Raton, Florida, London, [England], New York
PB  - CRC Press
KW  - Grain
KW  - Laboratory manuals
KW  - Cereal products
KW  - Electronic books
N1  - Includes bibliographical references at the end of each chapters
UR  - https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1449130
ER  -