Handbook of lean manufacturing in the food industry [electronic resource] / Mike Dudbridge.

By: Dudbridge, MikeContributor(s): ProQuest (Firm)Material type: TextTextPublication details: Chichester, West Sussex, UK ; Ames, Iowa, USA : Wiley-Blackwell, 2011Description: 231 p. : illSubject(s): Food industry and trade -- Management -- Handbooks, manuals, etc | Food industry and trade -- Waste minimization -- Handbooks, manuals, etc | Lean manufacturing -- Handbooks, manuals, etcGenre/Form: Electronic books.DDC classification: 664.0068/5 LOC classification: TP373 | .D83 2011Online resources: Click to View
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Includes bibliographical references and index.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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