The new Oxford book of food plants [electronic resource] / J.G. Vaughan & C.A. Geissler; illustrations by B.E. Nicholson, Elisabeth Dowle & Elizabeth Rice.

By: Vaughan, J. G. (John Griffith)Contributor(s): Nicholson, Barbara | Dowle, Elisabeth | Rice, Elizabeth | Geissler, Catherine | ProQuest (Firm)Material type: TextTextPublication details: Oxford ; New York : Oxford University Press, 2009Edition: [2nd ed.]Description: xxxiii, 249 p. : ill. (chiefly col.)Other title: Book of food plants | Food plantsSubject(s): Food crops | Plants, EdibleGenre/Form: Electronic books.LOC classification: SB175 | .V38 2009Online resources: Click to View
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Includes bibliographical references (p. 237-238) and indexes.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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