Food Service Operations

By: Jones, PeterMaterial type: TextTextPublication details: CASSELL 1993ISBN: 0304315664DDC classification: 647.95068 JON LOC classification: TX911.3 .J66 1993
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Item type Current library Call number Status Date due Barcode Item holds
BOOK BOOK RELIANCE
PJ Library 		647.95068 JON (Browse shelf (Opens below)) Available 000531
Total holds: 0

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