Meat-eating & human evolution [electronic resource] / edited by Craig B. Stanford & Henry T. Bunn.
Material type: TextSeries: Human evolution seriesPublication details: Oxford ; New York : Oxford University Press, 2001Description: xii, 370 p. : ill., mapsSubject(s): Fossil hominids | Human evolution | Meat -- History | Prehistoric peoples -- FoodGenre/Form: Electronic books.LOC classification: GN799.F6 | M43 2001Online resources: Click to ViewNo physical items for this record
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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