Meat-eating & human evolution [electronic resource] / edited by Craig B. Stanford & Henry T. Bunn.

Contributor(s): Bunn, Henry Thomas | Stanford, Craig B. (Craig Britton), 1956- | ProQuest (Firm)Material type: TextTextSeries: Human evolution seriesPublication details: Oxford ; New York : Oxford University Press, 2001Description: xii, 370 p. : ill., mapsSubject(s): Fossil hominids | Human evolution | Meat -- History | Prehistoric peoples -- FoodGenre/Form: Electronic books.LOC classification: GN799.F6 | M43 2001Online resources: Click to View
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Includes bibliographical references and index.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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