Seasons in a Vermont vineyard : the Shelburne Vineyard cookbook / Lisa Cassell-Arms ; photographs by David Seaver.

By: Cassell-Arms, Lisa [author.]Material type: TextTextPublisher: Charleston, SC : American Palate, 2017Edition: History Press editionDescription: 1 online resource (178 pages) : illustrationsContent type: text Media type: computer Carrier type: online resourceISBN: 9781439660706Subject(s): Cooking, American | Seasonal cooking -- Vermont | Wine and wine making -- VermontGenre/Form: Electronic books.Additional physical formats: Print version:: Seasons in a Vermont vineyard : the Shelburne Vineyard cookbook.DDC classification: 641.59743 LOC classification: TX715 | .C377 2017Online resources: Click to View
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First published 2014.

Includes index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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