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Diet, nutrition, and the prevention of chronic diseases [electronic resource] : report of a joint WHO/FAO expert consultation.

Contributor(s): ProQuest (Firm)Material type: Text

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TextSeries: Technical report series (World Health Organization) ; 916.Publication details: Geneva : World Health Organization, 2003Description: 159 pISBN: 9789240680272 (electronic bk.)Subject(s): Chronic diseases -- Epidemiology | Diet -- Standards | Energy metabolism | NutritionGenre/Form: Electronic books.DDC classification: 613.2 LOC classification: RM217 | .D54 2003Online resources: Click to View

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Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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