From farm to fork : perspectives on growing sustainable food systems in the twenty-first century / edited by Sarah J. Morath.
Material type: TextSeries: &LawPublisher: Akron, Ohio : University of Akron Press, 2016Copyright date: 2016Description: 1 online resource (231 pages) : illustrations, tablesContent type: text Media type: computer Carrier type: online resourceISBN: 9781629220116; 9781629220123Subject(s): Food supply -- Environmental aspects -- United States | Agriculture -- Environmental aspects -- United States | Sustainable agriculture -- United StatesGenre/Form: Electronic books.Additional physical formats: Print version:: From farm to fork : perspectives on growing sustainable food systems in the twenty-first century.DDC classification: 338.10973 LOC classification: HD9005 | .F756 2016Online resources: Click to ViewNo physical items for this record
Includes index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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