La vie a table a la fin du XIXe siecle / Chatillon-Plessis.
Material type: TextPublisher: [Place of publication not identified] : Ligaran, 2015Copyright date: 2015Description: 1 online resource (336 pages) : illustrationsContent type: text Media type: computer Carrier type: online resourceISBN: 9782335163599Subject(s): Gastronomy -- History -- 19th century | Food habits -- France -- History -- 19th centuryGenre/Form: Electronic books.DDC classification: 641.01309034 LOC classification: TX637 | .C438 2015Online resources: Click to View"Livre numerique"--Cover.
Description based on online resource; title from PDF title page (ebrary, viewed July 1, 2016).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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