Agricultural and food electroanalysis / edited by Alberto Escarpa, Maria Cristina Gonzalez, Miguel Angel Lopez.
Material type: TextPublisher: Chichester, UK : John Wiley & Sons, 2015Description: 1 online resource (514 pages) : illustrations (some color)Content type: text Media type: computer Carrier type: online resourceISBN: 9781118684085Subject(s): Food -- Analysis | Electrochemical analysisGenre/Form: Electronic books.Additional physical formats: Print version:: Agricultural and food electroanalysis.DDC classification: 664/.07 LOC classification: TX545 | .A39 2015Online resources: Click to ViewIncludes bibliographical references and index.
Electroanalysis and food analysis / Paloma Yanez-Sedeno and Jose M. Pingarron -- Voltammetric techniques / Sandra Mendoza, Erika Bustos, Juan Manriquez, Luis A. Godinez -- Flow injection analysis with electrochemical detection / Fabiana Silva Felix and Lucio Angnes -- Electrochemical detection in hplc techniques / Manuel Chicharro Santamaria, Monica Moreno Barambio and Alberto Sanchez Arribas -- Application of capillary electrophoresis with electrochemical detection in food and agricultural analysis / Gang Chen -- Microelectrode designs / Jonathan P. Metters and Craig E. Banks -- Potentiometric sensors / Dr. Geza Nagy and Dr. Livia Nagy -- Electrochemical enzyme biosensors / Ilaria Palchetti & Marco Mascini -- Food electrochemical immunosensors / M. Teresa Fernandez-Abedul, M. Begona Gonzalez-Garcia, Agustin Costa-Garcia -- Electrochemical genosensors / Briza Perez-Lopez and Arben Merkoci -- Electrochemical biosensors based on nanomaterials / Joseph Wang -- Electrochemical sensing on microfluidic chips for food analysis / Alberto Escarpa, Maria Cristina Gonzalez y Miguel A. Lopez -- Nanoelectrochemistry applications based on electrospinning / Matteo Scampicchio, Stella M. Cosio, Solomon Lemma Mengistu, Saverio Mannino -- Electrochemical impedance spectroscopy -- Electroanalysis in food process control / M. Stella Cosio, Simona Benedetti, Matteo Scampicchio, Saverio Mannino -- Instrumental aspects of food analysis by electrochemical methods / Wendell K. T. Coltro, Maria F. Mora and Carlos D. Garcia.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
There are no comments on this title.