Mitigating the nutritional impacts of the global food price crisis [electronic resource] : workshop summary / Elizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies.

Contributor(s): Haytmanek, Elizabeth | McClure, Katherine | Institute of Medicine (U.S.). Board on Global Health | Institute of Medicine (U.S.). Food and Nutrition Board | ProQuest (Firm)Material type: TextTextPublication details: Washington, D.C. : National Academies Press, 2010Description: xi, 188 p. : col. illSubject(s): Food industry and trade -- Government policy -- Congresses | Food prices -- Government policy -- Congresses | Food supply -- Government policy -- Congresses | Food supply -- Economic aspects -- Congresses | Food -- Economic aspects -- Congresses | Nutrition -- Economic aspects -- CongressesGenre/Form: Electronic books.LOC classification: HD9000.6 | .M58 2010Online resources: Click to View
Contents:
Introduction -- The dual crises : tandem threats to nutrition -- Impacts on nutrition -- Responding to the crises at the country level -- A role for nutrition surveillance in addressing the global food crisis -- The global response to the crises -- U.S. policy in food and nutrition.
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Includes bibliographical references and index.

Introduction -- The dual crises : tandem threats to nutrition -- Impacts on nutrition -- Responding to the crises at the country level -- A role for nutrition surveillance in addressing the global food crisis -- The global response to the crises -- U.S. policy in food and nutrition.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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