Eating right in the Renaissance [electronic resource] / Ken Albala.
Material type: TextSeries: California series in food and culture ; 2.Publication details: Berkeley : University of California Press, c2002Description: ix, 315 p. [8] p. of plates : illSubject(s): Food habits -- Europe -- History | GastronomyGenre/Form: Electronic books.DDC classification: 641/.01/3 LOC classification: TX641 | .A36 2002Online resources: Click to ViewNo physical items for this record
Includes bibliographical references (p. 295-308) and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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