Dietary reference intakes [electronic resource] : guiding principles for nutrition labeling and fortification / Committee on Use of Dietary Reference Intakes in Nutrition Labeling, Food and Nutrition Board.

By: Institute of Medicine (U.S.). Committee on Use of Dietary Reference Intakes in Nutrition LabelingContributor(s): ProQuest (Firm)Material type: TextTextPublication details: Washington, D.C. : The National Academies Press, 2003Description: xviii, 206 pISBN: 030952962X (electronic bk.)Subject(s): Food -- Labeling | NutritionGenre/Form: Electronic books.DDC classification: 363.19/2 LOC classification: TX551 | .I58 2003Online resources: Click to View
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Includes bibliographical references and index.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

There are no comments on this title.

to post a comment.