Food additive user's handbook / edited by Jim Smith.

Contributor(s): Smith, Jim, 1953- [editor.]Material type: TextTextPublisher: New York : Springer Science+Business Media, LLC, 1991Copyright date: 1991Description: 1 online resource (298 pages) : illustrationsContent type: text Media type: computer Carrier type: online resourceISBN: 9781461539162 (e-book)Subject(s): Food additivesGenre/Form: Electronic books.Additional physical formats: Print version:: Food additive user's handbook.DDC classification: 664/.06 LOC classification: TP455 | .F64 1991Online resources: Click to View
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Includes bibliographical references and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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