Body fat [electronic resource] : composition, measurements and reduction procedures / Julie Bienertova-Vasku, editor.
Material type: TextSeries: Nutrition and diet research progress series | Public health in the 21st century seriesPublication details: New York : Nova Science Publishers, c2011Description: v, 174 p. : illISBN: 9781620815120 (electronic bk.)Subject(s): Adipose tissues | Obesity | Body compositionGenre/Form: Electronic books.DDC classification: 611/.01827 LOC classification: QP88.15 | .B63 2011Online resources: Click to ViewNo physical items for this record
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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