Invention of the modern cookbook [electronic resource] / Sandra Sherman.

By: Sherman, SandraContributor(s): ProQuest (Firm)Material type: TextTextPublication details: Santa Barbara, Calif. : Greenwood, 2010Description: xxxv, 261 p. : illSubject(s): Cooking | Cooking, British -- History | Food habits -- Great Britain -- History | Cooking, American -- History | Food habits -- United States -- HistoryGenre/Form: Electronic books.DDC classification: 641.5973 LOC classification: TX652 | .S525 2010Online resources: Click to View
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Includes bibliographical references and index.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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