Evaluation of certain food additives : seventy-ninth report of the Joint FAO/WHO Expert Committee on Food Additives. / World Health Organization.

By: World Health Organization [author.]Material type: TextTextSeries: Technical report series (World Health Organization) ; 990.Publisher: Geneva, Switzerland : World Health Organization, [2015]Copyright date: �2015Description: 1 online resource (x, 124 pages) : illustrationsContent type: text Media type: computer Carrier type: online resourceISBN: 9789240693562Subject(s): Food additivesGenre/Form: Electronic books.Additional physical formats: Print version:: Evaluation of certain food additives : seventy-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.DDC classification: 664.06 LOC classification: TX553.A3 | .W675 2015Online resources: Click to View
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Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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