Tea in health and disease prevention (Record no. 85591)

MARC details
000 -LEADER
fixed length control field 01795nam a2200361 a 4500
001 - CONTROL NUMBER
control field EBC1037830
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240120134037.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121010s2013 enka sb 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9780123849373
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780123849380 (electronic bk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC1037830
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL1037830
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10610044
035 ## - SYSTEM CONTROL NUMBER
System control number (CaONFJC)MIL785270
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)815653061
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM251
Item number .T43 2013
245 00 - TITLE STATEMENT
Title Tea in health and disease prevention
Medium [electronic resource] /
Statement of responsibility, etc. edited by Victor R. Preedy.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Elsevier,
Date of publication, distribution, etc. 2013.
300 ## - PHYSICAL DESCRIPTION
Extent xxxviii, 1573 p. :
Other physical details ill.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note pt. 1. Tea, tea drinking and varieties -- pt. 2. Miscellaneous teas and tea types : non-camellia sinensis -- section 3. Manufacturing and processing -- section 4. Compositional and nutritional aspects -- section 5. General protective aspects of tea-related compounds -- section 6. Focused areas, specific tea compounds and effects on tissue and organ systems -- section 7. Behavior and brain -- section 8. Adverse effects of tea and tea-related products -- section 9. Comparison of tea and coffee in health and disease.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tea
General subdivision Therapeutic use.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tea
General subdivision Health aspects.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Preedy, Victor R.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1037830">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1037830</a>
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