Studying hospitality (Record no. 32955)

MARC details
000 -LEADER
fixed length control field 01277nam a2200337Ia 4500
001 - CONTROL NUMBER
control field EBC320620
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240120130501.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 000815s2007 enk s 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781846636042
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC320620
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL320620
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10196378
035 ## - SYSTEM CONTROL NUMBER
System control number (CaONFJC)MIL107892
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)935265625
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX911
Item number .S88 2007
245 00 - TITLE STATEMENT
Title Studying hospitality
Medium [electronic resource] :
Remainder of title beyond the envelope /
Statement of responsibility, etc. guest editor: Conrad Lashley.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Bradford, England :
Name of publisher, distributor, etc. Emerald Group Publishing,
Date of publication, distribution, etc. c2007.
300 ## - PHYSICAL DESCRIPTION
Extent 83 p.
490 0# - SERIES STATEMENT
Series statement International Journal of Culture, Tourism and Hospitality Research ;
Volume/sequential designation 1, no. 3
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Research.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Culture and tourism
General subdivision Research.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lashley, Conrad.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=320620">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=320620</a>
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