Service innovation / (Record no. 254836)

MARC details
000 -LEADER
fixed length control field 04846nam a2200697 i 4500
001 - CONTROL NUMBER
control field EBC4505370
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240123162533.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160512s2016 nyua foab 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781631574962
Qualifying information e-book
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781631574955
Qualifying information paperback
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC4505370
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL4505370
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr11205078
035 ## - SYSTEM CONTROL NUMBER
System control number (CaONFJC)MIL915464
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)950462092
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9980.5
Item number .G877 2016
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gustafsson, Anders,
-- 1964-,
-- author.
245 10 - TITLE STATEMENT
Title Service innovation /
Statement of responsibility, etc. Anders Gustafsson, Per Kristensson, Gary R. Schirr, and Lars Witell.
250 ## - EDITION STATEMENT
Edition statement First edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York, New York (222 East 46th Street, New York, NY 10017) :
Name of producer, publisher, distributor, manufacturer Business Expert Press,
Date of production, publication, distribution, manufacture, or copyright notice 2016.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (x, 169 pages) :
Other physical details illustrations.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Service systems and innovations in business and society collection,
International Standard Serial Number 2326-2699
500 ## - GENERAL NOTE
General note Co-published with Center for Services Leadership (CSL) at Arizona State University and Service Research Center, CTF at Karlstad University, Sweden.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Service as the key driver of growth -- 2. What is service innovation? -- 3. Value creation drives service innovation -- 4. Developing service innovations -- 5. Customers as cocreators in service innovation -- 6. Service innovation in goods-centric firms -- 7. The service innovator, tying it all together -- Index.
506 1# - RESTRICTIONS ON ACCESS NOTE
Terms governing access Access restricted to authorized users and institutions.
520 3# - SUMMARY, ETC.
Summary, etc. The world is being shaped by service. All the world's most advanced economies are dominated by service, with many countries having more than 70 percent of their gross domestic product (GDP) generated by it. The service sector also employs the largest number of people and it is the fastest growing sector, both in number of companies and employees. The questions posed in this book are: (1) How is the service sector growing; (2) what is service innovation; (3) what are the drivers of service innovation; and (4) how can organizations innovate service in a structured way? The book views service as the value creating activity that customers perform in their own context: The role of a company is to provide the resources and knowledge to enable value creation. Based on this view, we develop a model of service innovation. Service innovation is a multifaceted concept dependent on the purpose of the innovation. These purposes could be to: differentiate, finance, help, experience, and streamline the process or offering. In turn, these result in: brand innovation, business model innovation, social innovation, experience innovation, process innovation, and behavioral innovation, respectively. In this book, we develop guidelines for what is required from the organizational perspective, how should an organization view its customers in order to be successful, what does a service development process look like, and how to transform an organization that is goods-centric to become service or solution provider. Despite the heightened focus on service in many business sectors, most models and theories of innovation are based on a goods perspective, assuming that the norm is a physical good. We believe that the norm is actually experiential and service based. This book addresses this mismatch of theory and practice for the benefit of those who are seeking to understand, teach, and practice service innovation.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Title from PDF title page (viewed on May 12, 2016).
590 ## - LOCAL NOTE (RLIN)
Local note Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Service industries
General subdivision Technological innovations.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term business
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term cocreation
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term company
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term creativity
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term customer
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term experience
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term innovation
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term organization
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term process
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term product
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term research
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term service
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term user
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term value creation
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kristensson, Per.,
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Schirr, Gary R.,
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Witell, Lars.,
Relator term author.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
International Standard Book Number 9781631574955
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element ProQuest (Firm)
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Service systems and innovations in business and society collection.
International Standard Serial Number 2326-2699
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4505370">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4505370</a>
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