Service innovation / (Record no. 254836)
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000 -LEADER | |
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fixed length control field | 04846nam a2200697 i 4500 |
001 - CONTROL NUMBER | |
control field | EBC4505370 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240123162533.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d | |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cnu|||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160512s2016 nyua foab 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781631574962 |
Qualifying information | e-book |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9781631574955 |
Qualifying information | paperback |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (MiAaPQ)EBC4505370 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Au-PeEL)EBL4505370 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (CaPaEBR)ebr11205078 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (CaONFJC)MIL915464 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)950462092 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MiAaPQ |
Language of cataloging | eng |
Description conventions | rda |
-- | pn |
Transcribing agency | MiAaPQ |
Modifying agency | MiAaPQ |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | HD9980.5 |
Item number | .G877 2016 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 338.4 |
Edition number | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Gustafsson, Anders, |
-- | 1964-, |
-- | author. |
245 10 - TITLE STATEMENT | |
Title | Service innovation / |
Statement of responsibility, etc. | Anders Gustafsson, Per Kristensson, Gary R. Schirr, and Lars Witell. |
250 ## - EDITION STATEMENT | |
Edition statement | First edition. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | New York, New York (222 East 46th Street, New York, NY 10017) : |
Name of producer, publisher, distributor, manufacturer | Business Expert Press, |
Date of production, publication, distribution, manufacture, or copyright notice | 2016. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (x, 169 pages) : |
Other physical details | illustrations. |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | computer |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | online resource |
Source | rdacarrier |
490 1# - SERIES STATEMENT | |
Series statement | Service systems and innovations in business and society collection, |
International Standard Serial Number | 2326-2699 |
500 ## - GENERAL NOTE | |
General note | Co-published with Center for Services Leadership (CSL) at Arizona State University and Service Research Center, CTF at Karlstad University, Sweden. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 1. Service as the key driver of growth -- 2. What is service innovation? -- 3. Value creation drives service innovation -- 4. Developing service innovations -- 5. Customers as cocreators in service innovation -- 6. Service innovation in goods-centric firms -- 7. The service innovator, tying it all together -- Index. |
506 1# - RESTRICTIONS ON ACCESS NOTE | |
Terms governing access | Access restricted to authorized users and institutions. |
520 3# - SUMMARY, ETC. | |
Summary, etc. | The world is being shaped by service. All the world's most advanced economies are dominated by service, with many countries having more than 70 percent of their gross domestic product (GDP) generated by it. The service sector also employs the largest number of people and it is the fastest growing sector, both in number of companies and employees. The questions posed in this book are: (1) How is the service sector growing; (2) what is service innovation; (3) what are the drivers of service innovation; and (4) how can organizations innovate service in a structured way? The book views service as the value creating activity that customers perform in their own context: The role of a company is to provide the resources and knowledge to enable value creation. Based on this view, we develop a model of service innovation. Service innovation is a multifaceted concept dependent on the purpose of the innovation. These purposes could be to: differentiate, finance, help, experience, and streamline the process or offering. In turn, these result in: brand innovation, business model innovation, social innovation, experience innovation, process innovation, and behavioral innovation, respectively. In this book, we develop guidelines for what is required from the organizational perspective, how should an organization view its customers in order to be successful, what does a service development process look like, and how to transform an organization that is goods-centric to become service or solution provider. Despite the heightened focus on service in many business sectors, most models and theories of innovation are based on a goods perspective, assuming that the norm is a physical good. We believe that the norm is actually experiential and service based. This book addresses this mismatch of theory and practice for the benefit of those who are seeking to understand, teach, and practice service innovation. |
588 ## - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Title from PDF title page (viewed on May 12, 2016). |
590 ## - LOCAL NOTE (RLIN) | |
Local note | Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Service industries |
General subdivision | Technological innovations. |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | business |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | cocreation |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | company |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | creativity |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | customer |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | experience |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | innovation |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | organization |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | process |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | product |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | research |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | service |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | user |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | value creation |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Kristensson, Per., |
Relator term | author. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Schirr, Gary R., |
Relator term | author. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Witell, Lars., |
Relator term | author. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | Print version: |
International Standard Book Number | 9781631574955 |
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN) | |
Corporate name or jurisdiction name as entry element | ProQuest (Firm) |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Service systems and innovations in business and society collection. |
International Standard Serial Number | 2326-2699 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4505370">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4505370</a> |
Public note | Click to View |
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