Savoring Gotham : (Record no. 239306)

MARC details
000 -LEADER
fixed length control field 01938nam a2200457 i 4500
001 - CONTROL NUMBER
control field EBC4083302
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240123155848.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150528t20152015enka obe 001 0 eng|d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9780199397020 (pbk. : acid-free paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9780190454654 (hardcover : acid-free paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780190263638
Qualifying information (electronic bk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC4083302
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL4083302
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr11118511
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)927103962
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us-ny
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX907.3.N72
Item number S65 2015
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59747
Edition number 23
245 00 - TITLE STATEMENT
Title Savoring Gotham :
Remainder of title a food lover's companion to New York City /
Statement of responsibility, etc. edited by Andrew F Smith.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Oxford ;
-- New York :
Name of producer, publisher, distributor, manufacturer Oxford University Press,
Date of production, publication, distribution, manufacture, or copyright notice [2015]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 2015
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (769 pages) :
Other physical details color illustrations
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record.
590 ## - LOCAL NOTE (RLIN)
Local note Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
Geographic subdivision New York (State)
-- New York
General subdivision History
Form subdivision Encyclopedias.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurants
Geographic subdivision New York (State)
-- New York
General subdivision History
Form subdivision Encyclopedias.
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name New York (N.Y.)
General subdivision History
Form subdivision Encyclopedias.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Smith, Andrew F.,
Dates associated with a name 1946-
Relator term editor.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Title Savoring Gotham : a food lover's companion to New York City.
Place, publisher, and date of publication Oxford : Oxford University Press, [2015]
International Standard Book Number 9780199397020
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4083302">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4083302</a>
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