The potential consequences of public release of food safety and inspection service establishment-specific data / (Record no. 225456)
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fixed length control field | 02692nam a2200481 i 4500 |
001 - CONTROL NUMBER | |
control field | EBC3440069 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240123150218.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d | |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cnu|||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 150906t20112011dcua ob 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9780309224659 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780309224666 |
Qualifying information | (electronic bk.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (MiAaPQ)EBC3440069 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Au-PeEL)EBL3440069 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (CaPaEBR)ebr11093576 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)769781712 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MiAaPQ |
Language of cataloging | eng |
Description conventions | rda |
-- | pn |
Transcribing agency | MiAaPQ |
Modifying agency | MiAaPQ |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | n-us--- |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX531 |
Item number | .N33 2011 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 363.19/20973 |
Edition number | 23 |
110 2# - MAIN ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | National Research Council (U.S.). |
Subordinate unit | Committee on a Study of Food Safety and Other Consequences of Publishing Establishment-Specific Data. |
245 14 - TITLE STATEMENT | |
Title | The potential consequences of public release of food safety and inspection service establishment-specific data / |
Statement of responsibility, etc. | Committee on a Study of Food Safety and Other Consequences of Publishing Establishment-Specific Data, Board on Agriculture and Natural Resources, Division on Earth and Life Studies, National Research Council of the National Academies. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Washington, District of Columbia : |
Name of producer, publisher, distributor, manufacturer | National Academies Press, |
Date of production, publication, distribution, manufacture, or copyright notice | 2011. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Date of production, publication, distribution, manufacture, or copyright notice | 2011 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (114 pages) : |
Other physical details | illustrations, tables |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | computer |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | online resource |
Source | rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references. |
588 ## - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Description based on print version record. |
590 ## - LOCAL NOTE (RLIN) | |
Local note | Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | United States. |
Subordinate unit | Food Safety and Inspection Service |
General subdivision | Information resources management. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food adulteration and inspection |
Geographic subdivision | United States |
General subdivision | Information resources. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food industry and trade |
Geographic subdivision | United States |
General subdivision | Safety measures. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food industry and trade |
General subdivision | Risk management |
Geographic subdivision | United States. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Disclosure of information |
Geographic subdivision | United States. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Government information |
Geographic subdivision | United States. |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | Print version: |
Main entry heading | National Research Council (U.S.). Committee on a Study of Food Safety and Other Consequences of Publishing Establishment-Specific Data. |
Title | Potential consequences of public release of food safety and inspection service establishment-specific data. |
Place, publisher, and date of publication | Washington, District of Columbia : National Academies Press, c1973 |
Physical description | xv, 97 pages |
International Standard Book Number | 9780309224659 |
Record control number | 2012382327 |
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN) | |
Corporate name or jurisdiction name as entry element | ProQuest (Firm) |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3440069">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3440069</a> |
Public note | Click to View |
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