Supply chain integration, quality management and firm performance in the pork processing industry in China (Record no. 220115)
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000 -LEADER | |
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fixed length control field | 01437nam a2200361 a 4500 |
001 - CONTROL NUMBER | |
control field | EBC3415193 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240121051503.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d | |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 130502s2009 ne abd sb 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9789086861101 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9789086866847 (e-book) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (MiAaPQ)EBC3415193 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Au-PeEL)EBL3415193 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (CaPaEBR)ebr10688323 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)923505493 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MiAaPQ |
Transcribing agency | MiAaPQ |
Modifying agency | MiAaPQ |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | a-cc--- |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | HD9435.C6 |
Item number | H36 2009 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Han, Jiqin. |
245 10 - TITLE STATEMENT | |
Title | Supply chain integration, quality management and firm performance in the pork processing industry in China |
Medium | [electronic resource] / |
Statement of responsibility, etc. | Jiqiin Han. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Wageningen : |
Name of publisher, distributor, etc. | Wageningen Academic Publishers, |
Date of publication, distribution, etc. | 2009. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 229 p. : |
Other physical details | ill., maps. |
490 1# - SERIES STATEMENT | |
Series statement | International chains and network series, |
International Standard Serial Number | 1874-7663 ; |
Volume/sequential designation | v. 7 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references. |
533 ## - REPRODUCTION NOTE | |
Type of reproduction | Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Pork industry and trade |
Geographic subdivision | China |
General subdivision | Quality control. |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | ProQuest (Firm) |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | International chains and network series ; |
Volume/sequential designation | v. 7. |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3415193">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3415193</a> |
Public note | Click to View |
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