The public health effects of food deserts (Record no. 205467)

MARC details
000 -LEADER
fixed length control field 02038nam a2200433 a 4500
001 - CONTROL NUMBER
control field EBC3378502
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240121044018.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 091008s2009 dcuab sb 100 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9780309137287
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 0309137284
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC3378502
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL3378502
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10315884
035 ## - SYSTEM CONTROL NUMBER
System control number (CaONFJC)MIL223926
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)923280343
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA645.N87
Item number P83 2009
245 04 - TITLE STATEMENT
Title The public health effects of food deserts
Medium [electronic resource] :
Remainder of title workshop summary /
Statement of responsibility, etc. Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, rapporteurs ; Food and Nutrition Board, Board on Agriculture and Natural Resources, Board on Population Health and Public Health Practice, Institute of Medicine and Natural Research Council of the National Academies.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Washington, D.C. :
Name of publisher, distributor, etc. National Academies Press,
Date of publication, distribution, etc. 2009.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 99 p. :
Other physical details ill. (some col.), maps (some col.).
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 75-77).
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition disorders
Geographic subdivision United States
Form subdivision Congresses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition surveys
Geographic subdivision United States
Form subdivision Congresses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Grocery shopping
Geographic subdivision United States
Form subdivision Congresses.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Whitacre, Paula.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Tsai, Peggy.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mulligan, Janet.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Institute of Medicine (U.S.).
Subordinate unit Board on Population Health and Public Health Practice.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element National Research Council (U.S.).
Subordinate unit Food and Nutrition Board.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element National Research Council (U.S.).
Subordinate unit Board on Agriculture and Natural Resources.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3378502">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3378502</a>
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