Understanding and managing your child's food allergies (Record no. 188487)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 02774nam a22004094a 4500 |
001 - CONTROL NUMBER | |
control field | EBC3318328 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240121043252.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d | |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 060215s2006 mdua sb 001 0beng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
Canceled/invalid LC control number | 2006005261 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9780801889578 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 0801884918 (hardcover : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 0801884926 (pbk. : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9780801884917 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (MiAaPQ)EBC3318328 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Au-PeEL)EBL3318328 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (CaPaEBR)ebr10188530 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)923193638 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MiAaPQ |
Transcribing agency | MiAaPQ |
Modifying agency | MiAaPQ |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RJ386.5 |
Item number | .S53 2006 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 618.92/975 |
Edition number | 22 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Sicherer, Scott H. |
245 10 - TITLE STATEMENT | |
Title | Understanding and managing your child's food allergies |
Medium | [electronic resource] / |
Statement of responsibility, etc. | Scott H. Sicherer. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Baltimore : |
Name of publisher, distributor, etc. | Johns Hopkins University Press, |
Date of publication, distribution, etc. | 2006. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiii, 312 p. : |
Other physical details | ill. |
490 1# - SERIES STATEMENT | |
Series statement | A Johns Hopkins Press health book |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references (p. 299-303) and index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | The many faces of food allergy. Food allergy : the nuts and bolts -- Anaphylaxis -- Skin rashes and eczema -- Gastrointestinal problems -- Breathing problems -- Growth problems -- Behavior problems and developmental disabilities -- Additives and cross-reactions -- Diagnosing a food allergy. The medical history -- Allergy testing for IgE : skin and blood tests -- Elimination diets and oral food challenges -- Other tests -- Putting it all together -- Treating an allergic reaction. Epinephrine -- Antihistamines and other therapies -- Emergency action plans for anaphylaxis -- Avoiding food allergens. Avoidance diets -- Maintaining a nutritious diet -- Navigating the supermarket -- At home and in social settings -- In restaurants and while traveling -- At school and camp -- Food allergy at different ages and stages. Infants and toddlers -- Preschool and school-age children -- Teenagers and young adults -- Emotional concerns. The effect on children and families -- Maintaining a healthy lifestyle -- Food allergy in the long term. The natural course of food allergy -- Preventing food allergy -- Looking toward the future. Research for improved diagnosis -- Research for treatment and cures -- Keeping current. An action plan for anaphylaxis -- Food allergy resources. |
533 ## - REPRODUCTION NOTE | |
Type of reproduction | Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food allergy in children. |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | ProQuest (Firm) |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Johns Hopkins Press health book. |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3318328">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3318328</a> |
Public note | Click to View |
No items available.