Fruit and cereal bioactives sources, chemistry, and applications /

Fruit and cereal bioactives sources, chemistry, and applications / [electronic resource] : edited by Ozlem Tokusoglu, Clifford Hall III. - Boca Raton : CRC Press, 2011. - xvi, 441 p.

Includes bibliographical references and index.


Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.






Fruit--Composition.
Grain--Composition.
Phytochemicals--Physiological effect.


Electronic books.

QK865 / .F78 2011

664/.8