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Fruit juices : extraction, composition, quality and analysis /

Fruit juices : extraction, composition, quality and analysis / edited by Gaurav Rajauria, Brijesh K. Tiwari. - 1 online resource (910 pages) : illustrations (some color), tables, graphs

Includes bibliographical references at the end of each chapters and index.

ISBN: 9780128024911 (e-book)

Subjects--Topical Terms:
Fruit juices.

Index Terms--Genre/Form:
Electronic books.

LC Class. No.: TP562 / .F785 2018

Dewey Class. No.: 663.63

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