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Essential oils in food preservation, flavor and safety /

Essential oils in food preservation, flavor and safety / edited by Victor R. Preedy. - 1 online resource (932 pages) : illustrations

Includes bibliographical references at the end of each chapters and index.

ISBN: 9780124166448

Subjects--Topical Terms:
Food industry and trade.
Food--Preservation.
Food--Safety measures.

Index Terms--Genre/Form:
Electronic books.

LC Class. No.: TP370 / .E874 2016

Dewey Class. No.: 664

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