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Wine science : principles and applications /

Jackson, Ron S.,

Wine science : principles and applications / Ronald S. Jackson. - Fourth edition. - 1 online resource (1015 pages) : illustrations (some color), maps, charts, photographs, graphs, tables

Includes bibliographical references at the end of each chapters and index.

ISBN: 9780123814692

Subjects--Topical Terms:
Wine and wine making.
Viticulture.

Index Terms--Genre/Form:
Electronic books.

LC Class. No.: TP548 / .J15 2014

Dewey Class. No.: 663/.2

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