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Global food legislation : an overview /

Global food legislation : an overview / edited by Evelyn Kirchsteiger-Meier and Tobias Baumgartner. - 1 online resource (348 pages) : illustrations, tables, photographs

Includes index.

ISBN: 9783527680801

Subjects--Topical Terms:
Food--Packaging--Law and legislation.
Food--Safety measures.

Index Terms--Genre/Form:
Electronic books.

LC Class. No.: TP374 / .G56 2014

Dewey Class. No.: 664.09

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